Westernising Japanese food at Kurobuta
The Luxury Channel | 24 Nov 2014
‘You’re going to hate Kurobuta,’ my teen children announce cheerily. ‘It’s uncomfortable and noisy.’ Well, naturally, I wanted to prove them wrong – what self-righteous mother wouldn’t? But given the fact that I’m now sitting on something like a park bench, only less comfortable – a wooden, plank-like seat – in a restaurant that is chronically loud, cavernous and unpleasantly dark, it’s going to be difficult to disagree with my teen lifestyle advisors.
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